Two Chefs Get Their Brew On
Posted in Beer on Jun 20th, 2009
“Add the bittering hops now!” “Yes, Chef!” “Stir, man, stir!” “Yes, Chef!” “Don’t let that malt extract boil over now; you’ll never get the bloody stuff off the stove!”
Posted in Beer on Jun 20th, 2009
“Add the bittering hops now!” “Yes, Chef!” “Stir, man, stir!” “Yes, Chef!” “Don’t let that malt extract boil over now; you’ll never get the bloody stuff off the stove!”
Posted in Beer on Jan 31st, 2009
2. Brooklyn Brewery, Williamsburg, New York Founded: 1988 Producion: approx 53,000 barrels (website) When I arrived at the doorstep of the Big Apple, I was humbled and taken down at the knees like every other poor sap that washes up on her shores. Like a confused baby left alone at the mall, the world moved […]