Queens Kickshaw Turns 1…and Goes Big to Celebrate
Posted in Beer, Food, NYC Events, Reviews on Mar 21st, 2012
It’s truly amazing how much work goes into opening a restaurant. Having now worked on the operations side of things for four years, I’m still amazed by this. And even more amazed how the guests on the other side of the bar have no idea what this process entails. The thought of someone thinking, “Oh, […]